NYC Spring Classes
Our Winter Classes are an intensive culinary experience that includes cooking classes in restaurants, cook-offs, blindfolded palate play, and so much more! Sprouts campers cook alongside restaurant chefs and culinary experts from all over New York City.
When: Weekends beginning in April
Price: $75 per class
We hope you join our culinary frenzy this Spring — it’s going to be a delicious season!
NYC Spring Cooking Classes
Farm-to-Table Cooking at Blenheim
283 West 12th Street, Manhattan
Wednesday, April 4th: 9:30am – 12pm
Master Pizza-Making Class at Martina Pizzeria
198 E 11th Street, Manhattan