Sprouts Benefit Dinner

With 3rd Cousin, Lazy Bear, Nopa, and more!

Join Sprouts Cooking Club for a decadent charity dinner event featuring a five-course tasting menu and wine pairing created and served by Michelin-star and award-winning chefs. Dinner will be preceded by a cocktail hour highlighting cocktails and hors d’oeuvres with special guest, Chef Roland Passot. Guests will enjoy a live auction led by actor, Liam Mayclem. The evening’s proceeds will be donated to Sprouts Cooking Club and sponsor the Chef-In-Training Program for 15 underserved young adults.

ATTEND BENEFIT

Empowering The Next Generation

​Sprouts Cooking Club empowers youth from all backgrounds to eat and live sustainably by teaching them how to cook healthy meals for themselves and their ​communities​. ​Sprouts’ Chef-in-Training Program​​ trains underserved youth to become chefs through ​hands-on internships alongside real chefs ​right ​in real restaurants.
Background

Our Programs

 

 
Chef-in-Training Program
A 3-6 month culinary career training program where real chefs teach underserved, young adults the skills needed to secure a competitive job in the modern restaurant industry.

In-Restaurant Cooking Classes and Camps
Classes and camps for diverse children, 7-13, in the Bay Area, NYC, and Paris.
All classes serve as a fundraiser for Sprouts Chef-in-Training Program.

CIT Fundraiser Birthday Parties
Youth birthday parties that serve as a fundraiser for Sprouts Chef-in-Training program.

Coachart Cooking Classes
Cooking classes for children impacted by chronic illnesses.

 INVEST IN A YOUTH  
SEE CAMPS
BROWSE PARTIES  
LEARN MORE

YOUTH CLASSES

Sprouts’ fundraises for the Chef-in-Training Program by hosting cooking classes and camps for youth of all backgrounds that take place right inside restaurants, farms, and gardens. Classes are led by real chefs, farmers, and culinary guests.

CHEF-IN-TRAINING

The Chef-in-Training Program provides under-served, young adults a platform to break the cycle of poverty and violence by training them to become chefs. Chef-in-Training interns spend six months with a local mentor chef learning everything they need to be able to land a job in the restaurant industry.

BROWSE CLASSES
DONATE

HELP US MAKE A DIFFERENCE

Background
sprouts@sproutscookingclub.org
BAY: (510) 680-3614
Sprouts Locations

169 11th Street, San Francisco CA 94103

390 40th Street, Oakland, CA 94609

JOIN OUR MAILING LISTS