2012 Summer Camps

Camps will run the last week of June until the first week of August 
and will be split up into a younger and older age group. 7 to 10 year 
olds and 10 to 13. The 10 year olds can choose their session. 
Counselor to child ratio will be 1:3 so that each child child can work
on techniques and cater their culinary training according to their 
strengths and interests. Junior counselors will still be able to apply 
for sessions with younger children. Camps for older children will still 
build culinary skills from scratch but chefs will expect faster learning 
curve and expect more responsibility and maturity from campers.

Camps will be both in San Francisco and Berkeley. 

Last week of June: ages 7-10 open to Junior Counselor's 14 and older
1st week of July: ages 10-14
2nd week of July: ages 7-10 open to Junior Counselor's 14 and older
3rd week of July: ages 10-14
4th week of July: ages 7-10 open to Junior Counselor's 14 and older
1st week of August: ages 10-14

Please contact our Summer Camp Outreach Coordinator Elle Koagedal 
at office@sproutscookingclub.org for more information! 

If you would like to talk with a past camp counselor to get a better feel of the camps' organization, please feel free to call Taylor at 916-812-8025. While she will not be with us this summer, she can tell you about her experience with Sprouts last summer! Our 2012 camp series will be very similar to 2011!