Cocktails for a cause

ENJOY SMALL PLATES AND DRINKS AT DOBBS FERRY WHILE RAISING MONEY FOR SPROUTS


Sprouts Cooking Club is thrilled to announce a Happy Hour hosted by Dobbs Ferry featuring a selection of wine, beer, cocktails and bar bites. A percentage of the evening’s proceeds will be donated to Sprouts Cooking Club to support their community programs such as the Chef-In-Training and Scholarship Program.

February 22nd, 2018
Cocktail Hour: 5:30 to 8:30 pm
Dobbs Ferry, 406 Hayes Street, SF

No pre-purchase of tickets required. Open to the public.

We hope to see you there!

Support Chefs-in-Training 

Sprouts offers Bay Area adolescents in-need the opportunity to change their lives around by teaching them the essential vocational skills needed to land a job in the restaurant industry. For 6 months, Chef-in-Training Apprentices cook alongside some of the best chefs in the Bay Area right inside their restaurants, all while receiving a stipend for their labor. Our evening together will help raise money for Sprouts Chef-in-Training Program. 

If you are unable to attend the event, but would like to make a donation to Sprouts, please click on the link below.

Please contact sprouts@sproutscookingclub.org for any questions or special requests!

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